About
Welcome to Ristorante la Cucina di Nonna Nina, a hidden gem nestled in the quaint town of San Rocco, Italy. Located at Via Franco Molfino, this charming spot is where culinary tradition meets a cozy, welcoming environment, creating a dining experience that's both intimate and unforgettable.
As you step into Nonna Nina’s, you are greeted by the warm ambiance and the rich aromas of home-cooked meals. The restaurant is known for its commitment to serving authentic regional dishes, making it a must-visit for food enthusiasts and locals alike. With limited tables, the cozy setting ensures that each visit feels personal and special.
Among the standout dishes, the fish ravioli captures the essence of Italian cuisine—light yet flavorful. Many patrons rave about the house specialty, fried ravioli with cheese, a delightful starter that offers a perfect balance of texture and taste. The pasta is homemade, showcasing the kitchen's dedication to quality and tradition, just as Nonna Nina would have intended.
Moreover, the pan-fried fillet promises flakiness and a rich aftertaste, perfectly complementing the seafood offerings that many reviewers have highlighted. The culinary journey continues with their signature dessert—a delightful fig cake that leaves a sweet note on your palate, rounding off a decadent meal.
With its reputation for regional and seasonal offerings, Ristorante la Cucina di Nonna Nina embraces the freshest ingredients, creating dishes that reflect the heart of Italian cooking. Whether you're escaping the hustle and bustle of tourist spots or simply seeking a cozy place to indulge in culinary delights, this restaurant is worth the detour.
In summary, Ristorante la Cucina di Nonna Nina is not just a meal; it's an experience steeped in tradition, flavor, and warmth. A visit to this quaint eatery promises not just exquisite food, but also a glimpse into the heart of Italian heritage—intuited through every bite.
“ Amazing restaurant!! Everything is perfect, from the tasty traditional dishes (fish ravioli, stuffed calamari and many more) to the view and the nice staff. Well done! ”
“ great tasting food that is regional and seasonal. Worth a visit if you are in town. ”
“ Very cosy home style, place with very few tables lives up to its reputation highly recommended. The home-made ice cream was delicious. Also the home-made pasta. After beaten path and worth it. ”
“ Locals’ secret kitchen The local car rental company told me I must come here if I could. So I did. You will probably need a car coz it’s deep into a small town in San Rocco about 20mins from the rail station. To sum up my lunch, it was a lovely home cooked meal. The pesto pasta and fish ravioli was very light and not too rich. The pan fried fillet was flaky with a rich oily aftertaste.. dessert was a piece of fig cake which was their signature in house dessert. My highlight was the fried ravioli with cheese as a starter. ”